Food & Cooking

The Port – Small Plates Seafood Restaurant, Lavrio

bowl of steamed mussels

The Wine And Garlic Steamed Mussels are truly to die for! And if you end up at The Port (Το Λιμανι), a “small plates” seafood restaurant in Lavrio, you’ll definitely want to order these tasty mussels. The problem is, there are also so many other yummy things on their menu, you might be tempted to […]

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A Feta Cheese Failure (But Making The Best Of It)

Last week, I decided I wanted to deal with the recent urge to do some home cheesemaking again after an approximately 4 year hiatus. While I do not have all my cheesemaking supplies and sometimes necessary ingredients for creating additional flavour (lipase specifically), I finally was able to source calcium chloride as well as rennet

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In The Garden: Stamnagathi – A Greek Cretan Superfood?

On my third visit to the local garden centre, ΚΟΚΟΦΟΙΝΙΚΑΣ, Yannis recommended I try to grow some vegetable native to Crete. At the time, I couldn’t remember the name of it, and I had no clue what to expect after planting it. So I bought four. Now, I wish I had purchased at least four

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